Meet Bandana KC, a highly experienced barista trainer with over ten years in the coffee industry. Her journey began as a barista in 2013, and through dedication and passion, she advanced to Store Supervisor at Himalayan Beans Coffee. Bandana has completed an Italian coffee course along with the SCA Intermediate Barista Skills certification under the guidance of Espresso Academy, Florence, Italy. Since 2017, she has been actively training and mentoring aspiring baristas, sharing her deep knowledge of coffee preparation, brewing techniques, and industry standards. In December 2025, she joined UTS as a Barista Trainer, where she continues to inspire students to grow in confidence and skill.
